Sample Menu | Table81

100% Plant-based.

No food additives or refined white sugar.

Cold Dishes

Edamame in Alcohol Brine

Celtuce and Goji Salad

Stuffed Tofu Skin

Spicy Black Ear Mushroom

Purple Rice Stuffed Lotus Root

Liangpi in Chinese Tahini

Hot Dishes

Bamboo Fungus and Winter Melon Soup

Garlic Sautéed Red Amaranthus

Soy Sauce Braised Wheat Gluten

Sautéed Chinese Yam with Buddha’s Veggie

Pan-fried Mini Potatoes with Cumin

Steamed Soft Tofu with Fermented Soy Beans

Dessert and Staple

Scallion Noodle

Multigrain Rice

Mint Mungbean Soup with Lotus Seeds

Beverage

Chrysanthemum tea

100% Plant-based.

No food additives or refined white sugar.

Herbal Tea

Five-flower Medicinal Tea

Honeysuckle, Chrysanthamum, Sophora Flower, Heal-all, Cotton Flower

First Course

Bamboo Fungus and Winter Melon Soup

Lotus Leaf & Pearl Barley Porridge

A Cooling, Detoxing Recipe for Summer

Second Course

8-Treasure Sweet Soup

Silver Ear Mushroom, Red Dates, Goji Berries, Peach Gum, Lily, Lotus Seed, Longan

Third Course

Superfood Mungbean Cake

High in Protein, Protect GI track, Eliminate toxins